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Scientific References
1. “Antioxidant Activity of Leaf Extracts from Stevia rebaudiana Bertoni” – Goulas V, et al. (Antioxidants, 2023)
2. “The Role of Catechins in Regulating Diabetes: An Update Review” – Li Y, et al. (Molecules, 2022)
3. “Effects of Green Tea Catechins on Blood Glucose Levels and Metabolic Health” – Nagao T, et al. (American Journal of Clinical Nutrition, 2005)
4. “Green Tea Extract Improves Insulin Resistance and Increases Glucagon-Like Peptide 1 in Patients with Type 2 Diabetes” – Liu C-Y, et al. (PLOS ONE, 2014)
5. “Effects of Green Tea Consumption on Glycemic Control: A Systematic Review and Meta-Analysis” – Liu K, et al. (Nutrition & Metabolism, 2020)
6. “Stevia rebaudiana: A Comprehensive Review on Its Phytochemistry and Pharmacological Aspects” – Yadav AK, et al. (Phytochemistry Reviews, 2011)
7. “Integration of Antioxidant Activity Assays Data of Stevia Leaf Extracts” – Goulas V, et al. (Antioxidants, 2023
8. “Green Tea Consumption and Risk of Type 2 Diabetes: A Meta-Analysis” – Jing Y, et al. (International Journal of Clinical and Experimental Medicine, 2010)
9. “Effects of Green Tea on Glucose Control and Insulin Sensitivity: A Meta-Analysis of 17 Randomized Controlled Trials” – Liu K, et al. (The American Journal of Clinical Nutrition, 2013)
10. “Green Tea Extracts for the Prevention of Type 2 Diabetes Mellitus” – Li Y, et al. (Cochrane Database of Systematic Reviews, 2012)
11. “Effects of Green Tea Catechins on Blood Glucose Levels and Metabolic Health” – Nagao T, et al. (American Journal of Clinical Nutrition, 2005)
12. “Antidiabetic Properties of Grape Seed Extract: Effects on Insulin Resistance” – Zern TL, et al. (Journal of Nutrition, 2005)
13. “Impact of Guarana on Glucose Regulation and Energy Metabolism” – Espinola EB, et al. (Brazilian Journal of Medical and Biological Research, 1997)
14. “Gymnema Sylvestre and Its Influence on Blood Glucose Control” – Baskaran K, et al. (Journal of Ethnopharmacology, 1990)
15. “Forskolin and Its Role in Glucose Metabolism” – Seamon KB, et al. (Trends in Pharmacological Sciences, 1981)
16. “The Efficacy of Bitter Melon (Momordica charantia) in Lowering Blood Glucose Levels” – Sridhar MG, et al. (Journal of Alternative and Complementary Medicine, 2008)
17. “Raspberry Ketones: Mechanisms of Action in Glucose Uptake and Fat Metabolism” – Morimoto C, et al. (Planta Medica, 2005)
18. “The Influence of Korean Ginseng on Blood Sugar Levels in Type 2 Diabetes” – Reay JL, et al. (British Journal of Clinical Pharmacology, 2005)
19. “Role of Cinnamon Extract in Glucose Regulation and Insulin Sensitivity” – Khan A, et al. (Diabetes Care, 2003)
20. “Antioxidant Activity of Leaf Extracts from Stevia rebaudiana Bertoni” – Goulas V, et al. (Antioxidants, 2023)